I am writing this article not as a doctor, not as an environmental health professional and not as an „expert“ in the traditional sense, but from direct experience. I have been dealing with chemical sensitivities myself for about five to six years - sometimes stronger, sometimes weaker, but clearly noticeable over longer periods of time.
Looking back, the whole thing started for me at a time that coincided with a dental procedure: after I had a tooth extracted, I gradually experienced reactions that I had never experienced before. Even then, I suspected that this was possibly not „just“ an environmental problem, but could also be related to the body itself, to stress regulation, perhaps even to the teeth, jaw or the entire system behind it.